Salmonella Spp. In Turkey Meat From Poland

Recall Summary Turkey meat products from Poland containing Salmonella have been recalled in Germany. Salmonella is a bacterium that can cause foodborne illness. The recall is classified as Class III, meaning the product is unlikely to cause serious health problems.

Product
Salmonella spp. in turkey meat from Poland. Category: poultry meat and poultry meat products. Origin: Poland
Reason
Salmonella spp. in turkey meat from Poland
Classification
Class III
Category
food recall
Country
European Union
Agency
RASFF
Recall date
2026-06-11
Status
Ongoing
Areas affected
DE
Distribution
Germany

Official recall notice from RASFF

Recall details on Nibble Recalls: https://trynibble.app/recalls/f5c9b5e3-6e9e-4f0b-930b-a4e0f33c5c76