Salmonella Spp. In Chicken Meat Used To Produce Kebab, From Poland

Chicken meat from Poland used to make kebab has been recalled due to contamination with Salmonella bacteria. The affected products were distributed in Poland. This is classified as a Class III recall, the least severe classification.

Product

Salmonella spp. in chicken meat used to produce kebab, from Poland. Category: poultry meat and poultry meat products. Origin: Poland

Reason

Salmonella spp. in chicken meat used to produce kebab, from Poland

Classification

Class III

Category

food recall

Country

European Union

Agency

RASFF

Recall date

2026-06-09

Status

Ongoing

Areas affected

PL

Distribution

Poland

Official recall notice from RASFF

Recall details on Nibble Recalls: https://trynibble.app/recalls/ed2f6eb5-a9ed-4358-9eff-379b88277e34