Salted Smoked Herring Does Not Comply With The Limits For Pahs, Origin Canada

Recall Summary Salted smoked herring from Canada is being recalled in France because it contains higher levels of polycyclic aromatic hydrocarbons (PAHs) than allowed by regulations. PAHs are chemicals that can form during the smoking process. This is classified as a Class III recall, which is the lowest severity level for food safety issues.

Product

salted smoked herring does not comply with the limits for PAHs, origin Canada. Category: fish and fish products. Origin: Canada

Reason

salted smoked herring does not comply with the limits for PAHs, origin Canada

Classification

Class III

Category

food recall

Country

European Union

Agency

RASFF

Recall date

2026-06-05

Status

Ongoing

Areas affected

FR

Distribution

France

Official recall notice from RASFF

Recall details on Nibble Recalls: https://trynibble.app/recalls/ca941f9a-e4bf-41d6-b041-d6bf0dcb9bb6