Stwierdzenie Przekroczenia Ochratoksyny A Na Poziomie 146 Μg/kg W Papryce Ostrej Pochodzącej Z Hiszpanii // Exceeding The Level Of Ochratoxin A At 146 Μg/kg In Hot Peppers From Spain
Hot peppers from Spain have been recalled in Poland due to levels of ochratoxin A (a naturally occurring mold toxin) that exceed the legal safety limit. The peppers tested at 146 µg/kg, which is above the permitted threshold. This is classified as a serious safety issue affecting products distributed in Poland.
- Product
- Stwierdzenie przekroczenia ochratoksyny A na poziomie 146 µg/kg w papryce ostrej pochodzącej z Hiszpanii // exceeding the level of ochratoxin A at 146 µg/kg in hot peppers from Spain. Category: herbs and spices. Origin: Spain
- Reason
- Stwierdzenie przekroczenia ochratoksyny A na poziomie 146 µg/kg w papryce ostrej pochodzącej z Hiszpanii // exceeding the level of ochratoxin A at 146 µg/kg in hot peppers from Spain
- Classification
- Class I
- Category
- food recall
- Country
- European Union
- Agency
- RASFF
- Recall date
- 2026-04-08
- Status
- Ongoing
- Areas affected
- PL
- Distribution
- Poland
Official recall notice from RASFF
Recall details on Nibble Recalls: https://trynibble.app/recalls/83129c47-4aaf-4bc5-9868-62c1b3a196c1