Salmonella Spp. In Chilled Turkey Meat From Poland
Chilled turkey meat from Poland has been recalled in Germany due to contamination with Salmonella bacteria. The affected products were distributed in Germany. This is classified as a Class III recall, which indicates a lower health hazard risk.
- Product
- Salmonella spp. in chilled turkey meat from Poland. Category: poultry meat and poultry meat products. Origin: Poland
- Reason
- Salmonella spp. in chilled turkey meat from Poland
- Classification
- Class III
- Category
- food recall
- Country
- European Union
- Agency
- RASFF
- Recall date
- 2026-05-29
- Status
- Ongoing
- Areas affected
- DE
- Distribution
- Germany
Official recall notice from RASFF
Recall details on Nibble Recalls: https://trynibble.app/recalls/764d9192-796e-4509-9e72-27509fe5a3f7