Reminding Canadians About The Risks Of Eating Raw Or Undercooked Shellfish
Shellfish Recall Summary Raw or undercooked shellfish sold across Canada may contain harmful microbes that can cause illness. Health authorities are reminding consumers that shellfish products, including oysters, mussels, and clams, can carry bacterial and viral contamination. This recall affects shellfish distributed throughout Canada.
- Reason
- Microbial contamination
- Category
- consumer product recall
- Country
- Canada
- Agency
- HC-PRODUCTS
- Recall date
- 2010-11-09
- Status
- Closed
- Distribution
- Canada-wide
Official recall notice from HC-PRODUCTS
Recall details on Nibble Recalls: https://trynibble.app/recalls/2b975d0e-5a04-4632-beb1-b04979045955