Vicente Marino Brand Anchovy Fillets In Olive Oil Recalled Due To Histamine

Vicente Marino brand Anchovy Fillets in Olive Oil are being recalled across Canada because they contain high levels of histamine, a naturally occurring chemical that can develop in fish products. Consuming food with excessive histamine can cause illness. The recall applies to anchovy fillets in olive oil products distributed throughout Canada.

Product
nchovy Fillets in Olive Oil
Reason
Chemical
Classification
Class II
Category
food recall
Country
Canada
Agency
Health Canada
Recall date
2025-07-03
Status
Ongoing
Distribution
Canada-wide

Official recall notice from Health Canada

Recall details on Nibble Recalls: https://trynibble.app/recalls/2b5a61ac-2a17-4144-8ea3-834360d833d1