Elevated Level Of Hydrocyanic Acid (228+/- 50mg/kg) In Linseed

Linseed products sold in Malta contain elevated levels of hydrocyanic acid at 228+/- 50mg/kg, which exceeds safe limits. The origin of the affected linseed is unknown. This is a Class I recall, indicating a serious health concern.

Product

Elevated Level of Hydrocyanic Acid (228+/- 50mg/kg) in Linseed. Category: nuts, nut products and seeds. Origin: unknown origin

Reason

Elevated Level of Hydrocyanic Acid (228+/- 50mg/kg) in Linseed

Classification

Class I

Category

food recall

Country

European Union

Agency

RASFF

Recall date

2026-06-08

Status

Ongoing

Areas affected

MT

Distribution

Malta

Official recall notice from RASFF

Recall details on Nibble Recalls: https://trynibble.app/recalls/0918538e-d90e-4c4b-8a64-0684cf748d45